New thermoport® CLASSROOM canteen
Ideal capacity meal transport and serving solution for UK schools. With a capacity of 15-50 meals, the Rieber Thermoport CLASSROOM canteen is the ideal Covid-secure lunch serving solution for schools. Available as a convection-heated front loader, the Thermoport Canteen can serve hot lunches prepared as usual in the main school kitchen and then transported to […]
New Metos Proveno 4G Combi Kettle: Why is this equipment essential in a commercial kitchen?
RAPID AND MULTI COOKING EDITORIAL FOR: THE CATERER Combi kettles are suited to dark kitchens, restaurants and hotel kitchens where medium-high volumes and consistent results are required for both hot and cold foods from one piece of equipment! For medium to high volume kitchens, Metos 4G Combi Kettles ensure consistent results for a surprisingly wide […]
Easy way to add meal capacity to cater for children’s parties and events
With a capacity of 15-50 covers providing meals such as sausages, burgers, beans, baked potatoes, mashed potato, chips, hot dogs, fish fingers, curries, pasta etc, the Rieber Thermoport canteen is a quick way of adding extra hot meal capacity to cater for kids’ birthdays, or events and workshops. Trolleys can be personalised with attractive adhesive […]
CHARITY WINS WITH RIEBEAR
RieBear loves to help serve better food and that is why he chose to be an ambassador for BGL Rieber, who make it their job to help public sector caterers cook, transport and serve better food. Our ‘Adopt a RieBear’ competition to win up to £500 for charity was open to all public-sector catering […]
RISE PARK SCHOOL – new Thermoport food transport
Rieber’s new Thermoport Midi Range has proved a winner with kitchen staff at Rise Park School, Romford. Kitchen Supervisor Lauren Humphrey leads a team providing 270 junior and infant meals daily, 170 of which need transporting across the road to the infant section of the school, usually achieved with the two boxes illustrated unless the […]
Millfield School
Thanks to Catering Insight and partner distributor Catering Design Group (CDG) for some great coverage of our two ACS 1500d3 Varithek front cooking units installed at Millfield School, commissioned by Chartwells. More info here in the July issue of CI (requires reader to input email address): http://www.cateringinsight.com/17055-july-issue-of-catering-insight-is-now-online/
LACA chooses Thermoport to serve school lunch to MP’s and Peers in the House of Commons
Using meals transported using Rieber’s Thermoport insulated food transport containers, some 60 Members of the House of Commons plus a number of Peers recently sampled the quality of food currently served in school restaurants across England and Wales. The Members were both surprised and very impressed with what was on offer. (Pictures courtesy of LACA, […]
National College for School Leadership
C&C Catering Equipment installed Rieber Varithek front cooking at the National College for School Leadership Two Varithek EST induction hobs were built into a new food servery counter installed by C&C. Including griddle pans, wok and thermoplate pans a variety of freshly prepared food can be cooked to order for students at the college, which […]
City of London Academy Islington
Food delivery issue solved with Thermoport food transport boxes. The City of London Academy, formerly Islington Green School, features a new kitchen designed by Derek White. But the existing kitchen was retained until the new one was constructed some distance away. A temporary dining facility for the pupils has been installed in the gym and […]
King’s School Grantham: Setting the trend for the future – a self-funding school kitchen, featuring Hackman Metos kettles.
Kitchen installation by Stangard. Including two large cooking kettles, combination ovens, a blast chiller and hot food delivery boxes – replacing a traditional school layout based on cooking ranges with ovens under – the new kitchen at King’s is inspired by the Finnish schools system, an idea introduced by Richard Wedgbury FCSI. ‘Everything by number, […]