MEASURING food waste is the key to understanding how to minimize it.
‘Trace’ conveyor weighing machines automatically read and record QR codes and measure the weight of GN or other containers as they pass under the scanner. These are new to market so please contact BGL Rieber direct for more information.
Food in and food out can now automatically measured from the kitchen, helping managers understand where the waste is coming from.
Food left unserved, for example, when the patient meal food containers return to the hospital kitchen or CPU needs to be identified not only by food type ie., cottage pie, but also where it came back from i.e., hospital ward 10.
