Front of house cooking
No overhead ventilation is necessary because grease and odours are sucked away from the chef and customers by the optional integrated "push and pull" ™ fume extraction system.
Varithek is a highly-efficient "plug and go" multipurpose system featuring interchangeable cooking modules including griddle, crêperie, induction wok or Ceran hotplate. Electric modules simply slot in to begin cooking ... more
No overhead ventilation is necessary because grease and odours are sucked away from the chef and customers by the optional integrated "push and pull" ™ fume extraction system.
Varithek is a highly-efficient "plug and go" multipurpose system featuring interchangeable cooking modules including griddle, crêperie, induction wok or Ceran hotplate. Electric modules simply slot in to begin cooking ... more
Food Transport Solutions
Whatever your requirement, BGL Rieber has the expertise and product range to provide the right solution.
From banqueting to bulk foodservice, cook-serve to cook-chill or freeze, our staff solve food transport problems and offer specialist knowledge of the healthcare, education and armed forces sectors.
BGL Rieber has a full OGC listing ...more
Whatever your requirement, BGL Rieber has the expertise and product range to provide the right solution.
From banqueting to bulk foodservice, cook-serve to cook-chill or freeze, our staff solve food transport problems and offer specialist knowledge of the healthcare, education and armed forces sectors.
BGL Rieber has a full OGC listing ...more


Combi Kettles
Hackman Metos kettles offer energy-efficient, labour-saving, creative solutions! They cook, mix and cool almost any kind of food and provide a huge range of menu options with precise temperature control.
Chefs and cooks focus entirely on cooking, rather than moving pots and pans. Models range from 40 to 300 litres ... more
Hackman Metos kettles offer energy-efficient, labour-saving, creative solutions! They cook, mix and cool almost any kind of food and provide a huge range of menu options with precise temperature control.
Chefs and cooks focus entirely on cooking, rather than moving pots and pans. Models range from 40 to 300 litres ... more
