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Hospitals

BGL Rieber is a key supplier to UK NHS and private hospitals

Innovation

Combi Kettles

Tilting Kettles

Bratt Pans

Steamers

DSPRO/PROSERVE

UNITRAY

Rational Production

Gastronorm (GN)

Cook

Serving & Distribution

Food Transport

Mobile Devices

Preparation

Refrigeration / Freezing

Connected Products

Hospital Trolley Systems

COVID-19

Our mission now more than ever, is to provide you and your patients better food, safely, wherever they are… read our Focus on Emergency Feeding Newsletter and Focus on Protect and Serve Newsletter, helping you to feed the sick and the vulnerable.

Food transportation, distribution, regeneration, prime cooking equipment and much more!

We have extensive experience of working with hospital caterers for the supply of everything from foodservice trolleys, integrated food transport systems, front cooking stations and large combi kettles.

All this equipment is fully supported with training and technical support and over 35 years experience of working in this key public sector.

From preparation, refrigeration and cooking, to food transport, serving and distribution

Our experience and knowledge is there to help you

We value our good relationships with the highly professional catering management and are pleased to assist in providing safe and secure food transportation and production systems to assist with the health and well being of patients and staff in this invaluable public service.

Take a look at our NEWS section to find out more about what we do and how we do it.

BGL Rieber offers a ‘longer term’ view of customer relations and we take great pride in providing the highest levels of customer service, including committed, specialist support for the public sector, where buyers increasingly require sophisticated and detailed comparative data to ensure they are achieving best performance and value for money.

We work in partnership with government purchasing bodies for the supply of food transportation, distribution, regeneration, prime cooking equipment and much more!

Thermoport hospital food transport

Unitray on ward

Viking 4G Cooking Kettle

Rieber Hybrid Kitchen

Varithek Hospital front cooking

Kettles, Stafford Hospital

K-Pot Mobile cook and serve in style

The Rieber ACS Varithek WOK and K-Pot combination is perfect for you to cook and serve away from the kitchen.

See more here https://www.bglrieber.co.uk/

Metos – Viking Combi 4G Washing

Metos Proveno Combi Kettle

Proveno Trailer

Varithek Airclean

Varithek Airclean, cook anywhere, no odours

Multipolar lockable refrigerator

The unique Multipolar - safe and secure, shared refrigeration,
with lockable compartments.
Ideal for students, staff, patients, workers, all communal living areas and anywhere there is a requirement for personal shared
refrigerated storage.

Check

°CHECK system allows for the capture of HACCP-data digitally and forwards it to a database, using a smartphone and temperature sensor or installed sensors

Cooking on ACS Varithek with Chef Gary Foakes

Watch Chef Gary Foakes cook Trio of lamb, textures of cauliflower, burnt leek, pistachio dukkah, lamb jus on his front of house ACS Varithek cooker... a truly mobile cooking solution.

Individual meal system

Insulated, individual meal system, perfect for hospitals and care homes, ideal for infection control

MultiPolar

Compartmentalized secure refrigeration

Metos Scrambled Eggs in a Combi Kettle

Making Scrambled Eggs in a Combi Kettle

Metos Manufacturing Sauce Bolognaise

Making Bolognaise Sauce in a Metos Kettle

Rational Production – UNITRAY

UNITRAY è il carrello termorefrigerato per distribuzione pasti su vassoio personalizzato di Rational Production.
Maggiori informazioni al link http://www.rationalproduction.com/it/prodotti/unitray.html

UNITRAY is the hot and cold air convection cart for patient tray delivery by Rational Production.
For further info visit http://www.rationalproduction.com/en/prodotti/unitray.html

Metos – Mashed Potato in a Metos Kettle

Moffat Proveno - Mashed Potato

K Pot

K-POT electric chafing dish, new version, replaces hot food serveries. Fully mobile, K-Pot can regenerate chilled or frozen meals, as well as griddle, boil or fry, as well as hold hot food beautifully for service. Cold holding variants are also available.

Thermoport food transport – stainless steel

For transporting and serving meals, hot and cold. For highest meal quality. Inside volume ranging from 26 to 130 litres. Stainless steel is used both inside and out which not only guarantees excellent insulation, but also ensures highest possible quality and compliance with the most stringent hygiene requirements.

Metos – Proveno Pastry Cream

Making Pastry Cream in your Proveno Kettle

ACS Varithek front cooking

See the magic of the ACS Varithek front cooking self-ventilation system... no more cooking smells!

ACS d3

A mobile ‘theatre front cooking station’ featuring three Varithek cooking modules, multifunctional ovens and the ‘Aircleansystem'

Varithek Rieber

The most flexible way of cooking. Modules for every menu.

Thermoport

Thermoport, the very best in food transport. Keeps food a tasty as when it was originally cooked, hot or cold.

-NEW-Thermoport Plastic

Thermoport plastic, the workhorse of food transportation boxes

24/7 Self-Catering | Rieber CONNECT

Our Rieber CONNECT self-catering solution, for freshly cooked food around the clock. Perfectly cooled in the multipolar® CONNECT, the sharing refrigerator with digital opening system, as well as precisely coordinated regeneration with our K|POT® CONNECT - everything is easy to use and controlled via the Rieber CONNECT app.