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Grate news from Rhondda

The Central Production Unit (CPU) at Treorchy in the Rhondda Valley provides a cook freeze catering service for the whole of Cwm Taf Health board. The unit uses a mix of Metos combi tilting kettles, 1 x 300 litres, 2 x 200 and 3 x 100, plus other equipment from Rieber including three bratt pans, […]

New Culino Combi kettles for Jersey hospital

States of Jersey Hospital St Helier has recently replaced its aging Hackman Metos Culino Combi Kettles with the latest models from BGL Rieber. Stephen Howitt, Catering Services Manager at States of Jersey Health and Social Services said of the project: “The new kettles were delivered on time and on budget. They were a direct replacement […]

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