Videos

Making Bolognaise Sauce in a Metos Kettle

Metos Cooking Equipment for Large format kitchens

Proveno Trailer

NEW Metos Cooking Solutions for Large Production Kitchens Most hot kitchens produce foods with a shelf life of 3-5 days, cook chill extends this to 21+days.

Finland was the first country in the world to offer free school meals to students, for the duration of their entire education. Pre-School to University.
School meals service can be transformed with the use of Metos cooking kettles, which can form the heart of the modern school kitchen.

This video shows how the kettles save space and labour while helping to provide nutritious and tasty school food in Finland for 1000 children. Three staff take 3 hours to prepare 1000 meals.

Metos provides School Meals Concepts and Kitchen equipment throughout various markets in Europe.

Making Scrambled Eggs in a Combi Kettle

Fry, Mix, Saute, Braise, Stirfry.... The new solution for productive kitchens. Able to combine with other Metos 4G kettles, the MixPan is a mixing brattpan that offers great opportunities for real business advantage. Direct heating up to 250°C with 2 mixing programs and choice of many other key options making it a great universal addition to any large format kitchen.

Compartmentalized secure refrigeration

Rieber Multipolar lockable, compartmentalised refrigeration, operated by and app. Perfect for hospitals, schools, universities, businesses, prisons... anywhere where food or medicines need to be kept secure.

The unique Multipolar - safe and secure, shared refrigeration,
with lockable compartments.
Ideal for students, staff, patients, workers, all communal living areas and anywhere there is a requirement for personal shared
refrigerated storage.

Navioven, the table-top multifunctional oven with different programmes for baking, cooking, braising, regenerating - operation, maintenance and care

To celebrate the NHS 70th birthday, BGL Rieber gave out a number of Chef Riebears to hospital catering facilities. This is a brief video of some of the hospitals where the bears are now living.

An instructional video to help use the Proveno combi cooking kettle.

Dal 1998 Rational Production produce e commercializza sistemi di distribuzione pasti, sia per vassoio personalizzato che per multiporzione.

http://www.rationalproduction.com/

UNITRAY è il carrello termorefrigerato per distribuzione pasti su vassoio personalizzato di Rational Production.
Maggiori informazioni al link http://www.rationalproduction.com/it/prodotti/unitray.html

UNITRAY is the hot and cold air convection cart for patient tray delivery by Rational Production.
For further info visit http://www.rationalproduction.com/en/prodotti/unitray.html