BGL Rieber is an active supporter of FCSI, the Foodservice Consultants Society International.
To learn more about how consultants can help your business, use this link to visit the Association website: www.fcsi.org.uk
Detailed below are case studies which show the benefits of working with consultants when specifying major items of Rieber and Hackman Metos equipment.
This is only a small selection of projects involving BGL Rieber and foodservice consultants, so please contact us directly for more detailed information. ,
New foodservice facilities for DeloitteConsultancy by Tricon Foodservice Consultants
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University of Cumbria: New Flagship Lancaster Campus Gateway building features Varithek front cooking.Consultancy by David Bentley FCSI
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City of London Academy Islington: Food delivery issue solved with Thermoport food transport boxes.Consultancy by Derek White FCSI
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New food servery for Balliol College, Oxford, utilises Thermoport food transport solution.Consultancy by Derek White FCSI
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King's School Grantham: Setting the trend for the future – a self-funding school kitchen, featuring Hackman Metos kettles.Consultancy by Richard Wedgbury FCSI and Tim Dunn FCSI
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