HACCP, take it to the MAX!
CHECK takes temperature readings as read, and does so much more… it checks everything and maximises your resources! DOWNLOAD BROCHURE HERE The CHECK CLOUD hygiene and HACCP system from Rieber makes managing the workload easier for managers. Used on smartphones and tablets via an app, CHECK is easy to use and can operate […]
BGL Rieber CONNECT shortlisted for Catering Insight Awards 2022, Light Equipment Category
Rieber’s CONNECT system supports Rieber equipment such as the K-Pot electric chafing dish and Multipolar Refrigeration. CONNECT links Rieber light and heavy equipment to a mobile phone and includes HACCP and cooking programs for added efficiency. CONNECT will switch on the Rieber K-Pot to cook fresh food or regenerate chilled or frozen foods, with digital […]
See us at LACA Main Event
The LACA Main Event is the only national event dedicated to the school food sector and Rieber will be there talking through how we can help schools with all their catering needs… from transporting food from the kitchen to the dining room and safe serving of food, to keeping student’s medication safe in lockable, compartmentalised […]
THERMOPORT CANTEEN SHORTLISTED FOR CATERER HONOURS
Rieber’s Thermoport canteen has made it to the finalist stage of The Caterer Supplier Awards 2021. The judging, which took place at Westminster Kingsway College, and at The Caterer’s offices in London, saw food and drink products evaluated by industry chefs and consultants alongside three senior lecturers at the college, and equipment debated and discussed […]
Thermoplates®eco GN pans – Save around 10% energy
Rieber is launching Thermoplates®eco, a range of general-purpose cooking pans from 1/3 GN to 1/1 GN, 65 mm and 100 mm tall, that it says will save caterers 10% energy. German manufacturer Rieber is the world leader in GN pans, a system it invented. The new pans save energy because they conduct heat more efficiently, heating up […]