HOST Milan 2025: 5 days full of innovations
From 17 to 21 October 2025, Rieber was present at HOST in Milan with “Augmented Food Logistics” and also celebrated its 100th anniversary – five days of the trade fair that showed how much energy our team and our solutions bring to the industry. We would like to thank all visitors for their interest and […]
Pub and Bar Autumn Menus
Questions by Pub & Bar magazine, answers by Jon Walker, MD, BGL Rieber How can operators prepare their venues for the change of season? A clear vision is necessary to prepare venues for the change of seasons, and those with a bold vision are investing in changes to ensure the business’s future. Consumers are demanding […]
Real-World Success Stories
Regulatory requirements, a shortage of skilled workers and increasing pressure to act sustainably, are fundamentally transforming food logistics. Many operators face the same questions: How can processes be made more efficient, packaging waste reduced and food quality ensured? Our Customer Success Stories show how a wide range of operators – from large-scale kitchens and caterers to […]
NEW PRODUCTS AT HOST
Filling and Sealing – Digitally Integrated and Process-Reliable Click here for full product With its two innovative solutions—the GN Fill Station and the GN Cover Station—Rieber is redefining food filling and packaging processes. These systems offer enhanced efficiency, safety, and transparency, fully integrated into the digital process chain. GN Fill Station: Precision and Traceability The […]
HOST Milano 2025: 100 Years of Rieber & Augmented Food Logistics
At HOST in Milan, we celebrated Rieber’s 100th anniversary – looking ahead to a future full of innovations. Under the guiding theme of Augmented Food Logistics, we are expanding our traditional core competence in safe food transport – with thermoport® and the GN reusable system – through practical applications in digitalization, AI and automation. The result: error-free, intuitive processes […]
Self-sufficient urban farm grow rack – fresh vitality directly from your own indoor farm
With the new, self-sufficient urbanfarm grow rack, Rieber presents a groundbreaking solution for the professional cultivation of microgreens directly at the point of preparation. The system enables the controlled and hygienic cultivation of microgreens and herbs – completely independent of external water or air connections. This raises freshness, quality, and sustainability in the kitchen to a new […]
Cyrus Todiwala stops by the BGL Rieber stand at the NACC Training & Development Forum
Great to see Cyrus Todiwala pop onto our stand to see some of our latest products at the 2025 NACC Training & Development Forum. He is pictured with BGL Rieber Regional Sales Manager Tim Howard who was, of course, delighted to introduce Cyrus to Rieber’s digital reusable system, the new GNauto digital labelled pans and […]
Thermoport insulated food transport boxes for Watford General Hospital
Patient meals at Watford General are provided using Medirest’s Steamplicity system. Watford General is a 521-bed acute District General Hospital. Patients are offered a wide variety of meals, drawn from menus that can be tailored to individual dietary needs and schedules. The Steamplicity system originated with Compass Group’s healthcare division, Medirest. It cooks plated meals […]
University Barbecue Food and Equipment
Questions by TUCO Magazine – comments by BGL Rieber MD Jon Walker What’s hot in barbecue food right now? Something tasty and different is hot in BBQ food now. Plant-based options must, of course, be on the menu, and one way to extend value is by bulking out a meal offer with rice, noodles, […]
Metos launches CulinoPro intelligent combination cooking kettle
It’s a machine that takes care of routine food production, and it even teaches the user how to use it! Metos CulinoPro has everything needed for intelligent and economical cooking, using the minimum of labour and energy. The CulinoPro range is available in sizes from 40L to 400L. It features a new 7-inch digital control […]