New Metos Proveno 4G Combi Kettle: Why is this equipment essential in a commercial kitchen?
RAPID AND MULTI COOKING EDITORIAL FOR: THE CATERER Combi kettles are suited to dark kitchens, restaurants and hotel kitchens where medium-high volumes and consistent results are required for both hot and cold foods from one piece of equipment! For medium to high volume kitchens, Metos 4G Combi Kettles ensure consistent results for a surprisingly wide […]