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Mobility: Rieber ACS Varithek truly mobile front of house cooking suite

Cooking in front of customers raises awareness about the food offer, highlighting that food is being ‘cooked to order’ and

New Metos Proveno 4G Combi Kettle: Why is this equipment essential in a commercial kitchen?

RAPID AND MULTI COOKING EDITORIAL FOR: THE CATERER Combi kettles are suited to dark kitchens, restaurants and hotel kitchens where medium-high

NEW Hospital meal delivery brochure

BGL Rieber has decades of experience in the supply and maintenance of food distribution, delivery and serving systems for hospitals. There

Rieber launches 'eatTAINABLE' sustainable multi-use containers for delivering and supplying food

Introducing Rieber's latest innovation: eatTAINABLE, sustainable multi-use containers for delivering and supplying food to the highest standards of hygiene. Using a

Bulk and individual meal feeding solutions for hospitals

When our customers called us at the start of the virus pandemic for advice on food transport and serving to

Rieber relaunches the GN pan with a "no nestle" stacking lug to stop pans clinging together

Anyone who has worked in or watched workplace, education or institutional kitchens in action knows that a stack of GN

Hilton St George's Park, Burton upon Trent

Rieber's Varithek front cooking units were specified by foodservice consultants Humble Arnold Associates for the Hilton at St George's Park,

Delicate cook chill system for New Cross Hospital, Wolverhampton

A new £3million (CPU) at the Royal Wolverhampton Hospitals NHS Trust’s New Cross Hospital enables food to be cooked and

New foodservice facilities for Deloitte

Tricon Foodservice Consultants PLC designed stunning new foodservice facilities at the new HQ for Deloitte, London. C&C Catering Equipment, working closely

University of Cumbria: New Flagship Lancaster Campus Gateway building features Varithek front cooking.

The new flagship Gateway building on the University of Cumbria’s Lancaster Campus opened its doors to students and staff in

New food servery for Balliol College, Oxford, utilises Thermoport food transport solution.

Balliol College, Oxford, presented kitchen designer Derek White FCSI with a food transport issue. The kitchen is situated in the

City of London Academy Islington

Food delivery issue solved with Thermoport food transport boxes. The City of London Academy, formerly Islington Green School, features a new

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Rieber GmbH & Co. KG

For more information about Rieber Germany:

Focus on… Contactless food or meds pick-up

The Multipolar multi compartment fridge will keep medicines or food and chilled drinks such as milkshakes cool and secure, ready for the customer to pick up.

Click on the photo for the brochure.

NEW Hospital meal delivery brochure

There is no one solution for everybody! All hospitals have different requirements, which is why BGL Rieber offers a range of hospital meal delivery solutions, each of which has been tried, tested and approved.

Click on the photo to see the brochure.

Bring the kitchen to the classroom

With a capacity of 15-50 meals, the Rieber Thermoport canteen is the ideal Covid-secure lunch serving solution for schools, any time, any place, anywhere.

Click on the photo to see the leaflet.

The canteen serves hot lunches prepared in the main school kitchen. Or it can regenerate chilled/frozen meals.

Trolleys can be customised to individual schools with attractive adhesive panels and there is a foldable sneeze guard available on request.

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