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A BGL Rieber ‘Chef Riebear’ has found a new home at the Royal Blackburn Hospital. Facilities Manager Tim Radcliff and Research Nurse Jillian Fitchett were
Separating food waste is becoming a higher priority for many caterers. Rather than putting it down the drains via a disposal unit, food waste has
BGL Rieber’s PCT Plate Trolley can pay for itself several times over by preventing damage to often expensive crockery. Buckingham Palace has taken delivery of
The new ‘Government Hub’ at Canary Wharf, London, has two new Varithek ACS 1600o3 front cooking stations. The Hub is the new workplace for thousands
NHS Dumfries and Galloway’s new acute hospital is one of the most technologically advanced in the country. Opened in December 2017, Dumfries and Galloway Royal
Rieber’s Varithek self-ventilating front cooking system at the Princess of Wales Hospital Bridgend is “going really well” reports Catering Services Manager, Michael Jefferies. “The staff
RieBear loves to help serve better food and that is why he chose to be an ambassador for BGL Rieber, who make it their
BGL Rieber has scored a unanimous win at the Great Hospitality Show ‘Star Product Awards’ at the NEC, Birmingham. A delighted BGL Rieber MD
Over 20 MPs plus peers and many more parliamentary aides dropped in for a meal that would also be available to school pupils across the
BGL Rieber recently sponsored a Study Day for the Northern Branch HCA at picturesque Langley Castle, Hexham. Presentations covered Benchmarking, Health & Well Being in
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