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Specialist event and hospitality caterer GIG, part of the Global Infusion Group, chose Rieber Varithek ‘front cooking’ to help it cater for a legendary rock
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Specialist event and hospitality caterer GIG, part of the Global Infusion Group, chose Rieber Varithek ‘front cooking’ to help it cater for a legendary rock
GP Trolleys are used throughout the catering industry. Anyone who has experience of hotels, hospitals, event catering or industrial catering knows the sound of an
A Varithek acs® 1100 d3 front cooking station with variable digital controlled Ozone self-ventilation is the centre-piece of a new staff feeding servery within a
Separating food waste is becoming a higher priority for many caterers. Rather than putting it down the drains via a disposal unit, food waste has
BGL Rieber’s PCT Plate Trolley can pay for itself several times over by preventing damage to often expensive crockery. Buckingham Palace has taken delivery of
The new ‘Government Hub’ at Canary Wharf, London, has two new Varithek ACS 1600o3 front cooking stations. The Hub is the new workplace for thousands
Madingley Hall is home to the University of Cambridge Institute of Continuing Education (ICE). It hosts many of ICE’s courses and is also a conference
Silverstone – home of the UK F1 Grand Prix – has struck a partnership deal with BGL Rieber on the supply of Rieber K-Pot ‘anti-chafing’
Sony Europe Catering Manager Jeanette Branwhite has a stock of signs promoting the different offers from the Varithek front cooking unit. From Bistro Bar to
Front cooking has very much ‘come home’ to top-class football. Just recently, Varithek front cooking units were installed at the Hilton at St George’s Park,
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